Celebrate the end of summer and the flavors of fall at the Gilchrist Farm Winery Pig Roast.

Tickets are limited, so reserve your spot soon

Enjoy an afternoon of sunshine, music, a glass of wine, and delicious chef-prepared sides featuring Gruyère mac and cheese, fresh spring salad, Carolina-style coleslaw, smoky baked beans, and tzatziki potato salad. Gather with friends, savor great food and wine, and soak in the beautiful sunshine of Suttons Bay for $65 per person.

photo by Lois Spencer Carter